Hors d'oeuvre Selections
Fresh Fruits, Vegetables, and Cheeses
Fresh Seasonal Fruit Display with Vanilla Cream
Assorted Fresh Vegetable Display with Creamy Herb Dip
Assorted Crudités Marinated in a Homemade White Balsamic and Herb Vinaigrette
Platter of Roasted Vegetables with a Light Chive Aioli
Domestic and International Cheese Selections with Crackers
Fruited Brie - Apricot, Peach, or Orange
Assorted Antipasto Skewers
Antipasto Display - Marinated Artichokes, Olives, Sliced Meats, Cheeses, Marinated Vegetables
Vegetable Spring Rolls with Apricot Sauce
Roasted Vegetable Tartlet
Brandied Peaches and French Brie Puff
Grilled Vegetable and Pesto Flatbread
Greek Spanakopita with Feta Cheese and Spinach
Sweet Potato Puffs
Mac and Cheese Tartlets
Cold Hors D'oeuvres and Salads
Italian Tomato Bruschetta with Aged Balsamic
Petite English Cucumber Cups Filled with Smoked Chicken Salad
Vine-Ripe Tomatoes Stuffed with Cream Cheese and Tarragon
Celery Barquettes with Bleu Cheese Mousse and Walnuts
Herbed Goat Cheese Stuffed Pepperocinis
Homemade Tomato and Mozzarella Salad with Fresh Basil
Fresh Cucumber Salad with Rice Vinegar
Petite Plated Caesar Salads
Homemade Italian Tri-Colored Pasta Salad
Greek Salad with Peppers, Olives, and Feta Cheese
Homemade Traditional Potato Salad
Homemade Macaroni Salad
Garden Fresh Broccoli Salad
Fresh Shredded Carrot and Raisin Salad
Traditional Stuffed Boiled Eggs
Three Bean Salad
Finger Sandwiches, Petit Biscuits, Mini Rolls, and More
Assorted Gourmet Finger Sandwiches
Mini Maple Ham or Smoked Turkey Croissants with Dijon Mustard Dressing
Bite Size Rolls Stuffed with Shredded Chicken, Beef, or Pork with Tangy Barbecue Dressing
Petite Sliced Pork Loin Biscuits with Orange Marmalade
Mini Beef Tenderloin Biscuits with Horseradish Cream
Petite Cuban Sandwiches
Bite Size Philly Cheese Steaks
Petite Rueben Sandwiches with Sauerkraut and Homemade Dressing
Mini Orange Muffins with Smoked Turkey and Cranberry Relish
Rosemary Mini Muffins with Smoked Ham and Peach Relish
Petite Meatball Parmesan Sandwiches
Mini Cheeseburgers with Lettuce and Tomato
Mini Hot Dogs with Condiments
Petite Bacon, Lettuce, and Tomato Croissants with Tomato Mayonnaise
Petite Wraps - Roast Beef/Swiss, Turkey/Cheddar, Smoked Chicken Salad, Portobello/Red Pepper
Dips and Spreads
Homemade Spinach & Artichoke Dip with Tortilla Chips
Cheddar and Beer Dip with Pretzels
Roasted Red Pepper Spread with Crostini
Caramelized Onion and Gorgonzola Spread with Toast Points
Creamy Crab Dip with Assorted Breads
Fresh Seafood Dip with Tortilla Chips
Olive Tapenade with Crostinis
Middle Eastern Hummus with Pita Bread
White Bean Dip with Roasted Tomato, Chipotle, and Corn Salsa with Tortilla Chips
Corn, Black Bean, and Roasted Red Pepper Salsa with Tortilla Chips
Southwestern Layered Dip Served with Seasoned Tortilla Chips
Spicy Salsa & Cool Cream Cheese Spread with Crackers or Tortilla Chips
Mushrooms and Such
Mushroom Caps Stuffed with Fresh Herbs, Panko, Parmesan Cheese
Spinach and Artichoke Stuffed Mushroom Caps
Oven Baked Portobello Caps Topped with Basil, Marinara and Mozzarella Cut into Pizza Wedges
Crab Imperial Stuffed Mushrooms Caps
Assorted Mini Quiche
Lemon Marinated Tortellini and Sun-Dried Tomatoes Skewers
Chef's Collection of Assorted Canapés
Herbed Artichoke and Parmesan Tartlets with Light Lemon Aioli
Mini Deep Dish Pizzas
Fresh Seafood Hors d'oeuvres
Gulf Shrimp Cocktail Served with Fresh Lemon Slices and Spicy Tomato Cocktail Sauce
Snow Pea Wrapped Shrimp Skewers with Lemon Aioli
Coconut Lobster Tail Skewers
Petite Lobster Pies
Salmon and Asparagus Puff
Salmon Satay with Fresh Dill and a Creamy Dipping Sauce
Gulf Shrimp Kabobs with Teriyaki Dipping Sauce
Bacon Wrapped Shrimp with a Basil Garlic Stuffing
Barbecue Shrimp and Grits Tartlet
Petite Crab Cakes with Horseradish Remoulade
Island Coconut Breaded Shrimp with Sweet Orange Sauce
Bacon Wrapped Sea Scallops
Oysters on the Half Shell, Fresh Lemons, Hot Sauce
Sliced Smoked Salmon with Red Onion, Capers, and Lemons
Grilled Mediterranean Tuna Skewers with Spicy Sundried Tomato Dip
Assorted Sushi and California Rolls with Wasabi and Ginger
Tartlets with Smoked Salmon, Cream Cheese, Cracked Pepper and Lime
New Potatoes Topped with Sour Cream and Caviar
Beef, Chicken, Pork, Etc.
Sweet and Spicy or Italian Style Meatballs
Petite Shepherd's Pie
Shaved Beef Served on a French Crisp Drizzled with Horseradish Sauce
Tender Steak and Vegetable Kabobs
Asian Beef Salad Served on a Fried Egg Roll Wrapper
Petite Beef Wellingtons with Mushroom Duxelle
Petite Beef or Pork Spanish Empanadas
Mini Beef or Chicken Fajita Rolls
Chicken Drummettes in a Spicy Orange or Traditional Barbecue Sauce with Bleu Cheese and Celery
Asian Teriyaki and Sesame Chicken Wings
Mediterranean Chicken Kabob
Caramelized Onion and Smoked Chicken Tartlets
Southern Chicken Fingers with Honey Mustard and Barbecue Sauces
Southwestern Smoked Chicken, Black Olives, and Parsley Pesto in a Tortilla Cup
Seasoned Chicken Kabobs with Pineapple and Vegetables
Pecan Chicken Rolls on Bamboo Knotted Skewers
Raspberry Chipotle Chicken Skewers
Petite Chicken Parmesan on French Crisp Topped with Mozzarella and Drizzled with Marinara
Prosciutto Wrapped Asparagus with Tarragon Aioli
Citrus Ginger Pork Kabobs with Pineapple Chunks
Baked Potato Skins Topped with Cheese, Bacon and Chive with a Cool Sour Cream Dipping Sauce
Pears Wrapped with Prosciutto on Crostini with Balsamic Reduction
Petite Lamb Skewers with Mint Jelly
